All Seasons · Meat Dishes · Recipes

spinach and fennel polpettine (meatballs) in a crunchy polenta crust

Having returned from a wonderful holiday, full of energy, ideas and an intense wish to neglect the existence of January, I want to start this year with a really new and extraordinary recipe. Something you never thought of. Something that will become even more trendy than cupcakes or mochi ice cream. OK, I’ll stop here… Continue reading spinach and fennel polpettine (meatballs) in a crunchy polenta crust

Desserts · Fall · Recipes

olive oil and wine ciambelline cookies

What an exciting and busy time this is! Summer is finished and fall has descended on us with all its gorgeous beauty. Olive harvest is well underway. This year we are gifted by the much needed help of friends who have come all the way from Singapore for the event, how delightful! It’s a lot… Continue reading olive oil and wine ciambelline cookies