Balsamic and sage chicken scaloppine

  What a wonderful and different springtime I have had this year! I am back from the most exciting book tour in the US where I have visited old and new friends and presented my cookbook at 4 different locations.  Also, I have taken with me a little bit of Umbria: a hand-woven cloth by the Brozzetti Atelier, a Deruta plate by Franco Mari, several … Continue reading Balsamic and sage chicken scaloppine

cooking on a sunny day

Over the years our guests have given us the gift of many beautiful images. Images of ourselves, of Umbria, of cooking classes, of fun and relaxation, of greetings.  Moments in which the lives of others have crossed ours here, atop our magical mountain. Moments for which I am grateful.     This video is a gift of Chris Honeysett, a very talented photographer who visited … Continue reading cooking on a sunny day