Rocciata is a delicious Umbrian style strudel filled with apples, raisins, aniseed and nuts then sprinkled with alkermens liqueur

Assisi’s apple and olive oil strudel

No. You are not pretty my dear, not even in that red dress. Before baking you, I asked “frog, will you please turn out into a princess?”. I know frogs are supposed to turn out into a prince, but this one wasn’t promising. Besides, in the fairy tales princes tend to be clad in white. So you stayed frog, thank you very much. You’re flavorful … Continue reading Assisi’s apple and olive oil strudel