Seafood

Sea Bass Branzino poached “all’acqua pazza” with olives, fresh...

Poaching is an effective cooking technique for delicate fish as it preserves its flavor and flaky structure. Try this delicious Neapolitan recipes with branzino or other white fish for a simple and quick meal full of Mediterranean flavors.

Lemon Baked Fish With Garlic and Parsley Breadcrumbs

White fish fillets  breaded with herb, parsley and Parmesan breadcrumbs, then baked on a...

Light seafood gnocchi alla pescatora

Potato gnocchi are much beloved in Rome where you will find them served with...

Spaghetti with salmon and brandy sauce

This is a delicious salmon pasta recipe which will give you dinner in less than 30 minutes. Rich in omega-3 as well as flavor it's a perfect treat for the whole family.