Stew

Tuscan beef peposo stew

This is a guest blog post from my dear friend Gloria, an eclectic, ironic and...

Tender Pork Loin braised in Milk

This quintessential Italian braised pork loin (maiale al latte) will become one of your go-to recipes for a dinner party. Cooked in a mixture of wine, herbs and milk is light and creamy at the same time, a perfect combination!

Vitello tonnato: beef in tuna sauce

This recipe is the gastronomic demonstration of the Aristotelian pronouncement that "there is no great...

Succulent thyme, lemon and garlic roasted beef

"RESTED" THYME AND GARLIC ROAST BEEF. This is definitely not a traditional Italian recipe....

Umbrian style chicken alla cacciatora in bianco (no tomato)

This recipe for Umbrian style chicken alla cacciatora (hunter-style) has been published in the New York Times and was listed among the most popular chicken recipes of the year 2016.

Umbrian style light pot roast

One of the funniest statements I have heard from a guest in over 15...

Braised sausage with fresh fennel

Hi dear friends, how are you? I hope spring is treating you well wherever...

Beef straccetti with asparagus and spring onions

STRACCETTI DI MANZO CON ASPARAGI. Spring, spring, spring! Quick, quick, quick! Who wants to be...