Fresh Pasta

Cappelletti pasta

I have been keeping this post for one of those rare days when...

Meat and spinach cannelloni pasta

Warning: mistreated recipe! If you have any intention of using those chewy curly no-boil...

Spinach and ricotta crespelle: savoury crêpes Italian style

I have had friends who wouldn't invite me for dinner because they thought I...

Food-processor pasta dough

All my cooking class guests marvel at how easy is to make a fresh...

Creamy squash lasagna with sausage

I clearly remember the first time I have seen someone cooking a squash, it...

Gluten free ravioli

There is so much good food to discover and enjoy.  A lifetime is not...

Vegetarian roasted squash lasagna with pecorino cheese

Deliciously vegetarian, this roasted butternut squash lasagna is light and flavourful with delicate layers of melted cheese.

Potato gnocchi

How to Make Light and Tender Potato Gnocchi with a creamy gorgonzola sauce.

Green stringozzi noodles with creamy roasted squash and ricotta...

This month has been mellow and nostalgic as it's often in October in Umbria....

Pear, pecorino and balsamic ravioli

Mix sweet and crispy pears with sharp pecorino to make the filling for this rich ravioli. Drizzle with creamy balsamic vinegar for a fantastic plate of unforgettable pasta.