How to make potatoes cooked in a salt crust, an easy side dish which is perfect for a large dinner party. It's also gluten free, fat free and with a drizzle of good quality extra virgin olive oil needs no sauce. What's there not to love?
Served with a slice of crunchy bread, these eggplants alla marinara are perfect for a light, meatless meal. You can also serve them as an appetizer, or cut them into squares and serve for an aperitivo on the terrace to enjoy the long, golden evenings.