Gluten free

Pannacotta with cold or hot fruit sauce

PANNA COTTA is a delicate dessert of mysterious history and Piemontese tradition. The name...

Savory cauliflower crostata

A slice of quiche for breakfast or dinner is a favorite in our family. This recipe filled and baked with mixture of egg, Parmigiano, milk, tender cauliflower flavored with fennel and garlic makes a perfect vegetarian dinner for the winter:

Tuscan beef peposo stew

This is a guest blog post from my dear friend Gloria, an eclectic, ironic and...

Hot-water pastry spinach pie

Do you already make spinach pie? If you don't, you must hurry as this...

Quick microwave Béchamel sauce

A perfect recipe to make a gluten-free White Sauce - Béchamel - in the microwave

Light vegetarian risotto with grilled radicchio

An easy risotto recipe, perfect for winter. Carnaroli rice, slowly cooked in vegetable broth, with diced Asiago cheese, grilled radicchio, white wine, butter, Parmesan and parsley.

Broccoli meatloaf

Every time I make meatloaf I have to think of my friend AnnMarie. A...

Red wine risotto with pork sausage

There are days that change your life. Have you ever wondered why so much of...

Sartù, a Neapolitan rice timbale

The sartù is one of the most iconic Neapolitan dishes. A shell of rice "in rosso" with tomato sauce, or "in bianco" without tomato hides a spectacular filling of tiny meatballs, sausage, peas, mushrooms, mozzarella, ham. A perfect and different party dish to feed a crowd in true authentic Italian style.

Stir-fried chicken breast with olives, capers & tomato

Enjoy this easy and quick chicken breast stir fried with tomato, capers and olives. The recipe is inspired to the famous puttanesca pasta recipe and makes a great summer meal.