This is delicate dessert using just the right balance of spices that bring out the taste of the pears. Using a dessert wine like Vinsanto or Moscato imparts acidity and floral notes to the final, delicious results.
The best recipe for tiramisu is the simplest and most authentic. The secret of the recipe is to use its original ingredients: real espresso coffee, Italian mascarpone cheese, good quality lady fingers.
Learn how to make Crema diplomatica, the Italian version of Chantilly cream. It's a wonderful, easy dessert good for all season and it lends itself to endless variations from topping simply with brown sugar and crumbled cookies to fresh and poached fruit.